Benedicts

All Benedicts are served with House potatoes.

Buckboard bacon

Locally cured Buckboard bacon, tomato, arugula on an English muffin with poached eggs and hollandaise.

Smoked Salmon

Cold smoked wild alaskan salmon lox on an English muffin with poached eggs, hollandaise and topped with capers.

El Chorizo

House made chorizo on an English muffin with avocado, poached eggs topped with chipotle hollandaise and garnished with green onions.

Omelettes

The Louie

Three egg omelette with sausage, bacon, peppers, onion, and cheddar cheese. Served with house potatoes topped with onion sour cream.

Veggie

Three egg omelette with arugula, onion, mushrooms, tomatoes and Gouda cheese. Served with house potatoes topped with onion sour cream.

Have Some

Loaded Biscuit

Biscuit on top of house potatoes with an over medium egg, bacon and smothered with country sausage gravy.

Bratwurst Scramble

Three eggs, locally made bratwurst, mushrooms, green onions, house potatoes and Gouda cheese all scrambled together.

The McDeezey Burrito

Three eggs with sausage, green onions, peppers, tomatoes, and cheddar cheese. Served with house salsa.

The Chorizo Burrito

Two eggs scrambled with potatoes, house chorizo, white onions and Ranchero Cheese. Served with house salsa.

Country Fried Steak

House breaded cube steak covered in country sausage gravy served with two eggs your way and house potatoes topped with onion sour cream.

The BOB

Sausage patty, caramelized onions, cheddar cheese, soft scrambled eggs on a brioche bun with garlic aioli.

Two Egg Platter

Two eggs your way with house potatoes topped with onion sour cream, your choice of meat and toast.

Avocado Toast

Chunky avocado on sourdough with tomatoes, arugula, everything bagel seasoning, and house made chili oil.

Add Bacon +3 | Salmon +14 | Egg your way +2

Brunch Board (Available Friday through Sunday only. Open to Close)

Deviled Eggs, buckboard bacon, prosciutto, burrata, fruit, toasted bread and something sweet.

Sweat Treats

Monte Cristo

Turkey, ham, Swiss and cheddar cheese on sourdough bread dipped in egg batter grilled and served with house potatoes topped with onion sour cream.

Chicken and Waffle

Corn flake breaded fried chicken on a Belgium waffle with honey butter, powdered sugar and maple syrup.

Belgium Waffle

Served with fresh berries and whipped cream.

French Toast

Two or Three pieces

Stuffed French Toast

Two-piece French toast stuffed with mascarpone and chocolate hummus. Topped with fresh berries and powdered sugar.

Honey Waffle

Served with whipped honey butter and powdered sugar.

Lunch

Noon-Close

The Ranger

Boars Head nitrate free turkey, bacon and prosciutto on toasted sourdough with tomato, arugula, mayo and burrata cheese. Served with chips.

Smash Burger

Wagu beef patties cooked- on the grill with thinly sliced onions cheddar cheese, tomato, pickles, shredded Napa cabbage and house sauce. Served with fries.

The Vegetarian Option

Roasted red pepper hummus on a flour tortilla filled with cucumber, avocado, bell pepper, tomato, pickled shallots, Mama Lil’s and mixed greens. Served with chips.

Club Sandwich

Bacon, ham, turkey, lettuce, heirloom tomato, avocado, cheddar and Swiss cheese on sourdough with mayo. Served with fries.

Spicy Chicken Wrap

Crispy buffalo chicken with house greens, tomato, avocado, cheddar cheese, ranch and siracha. Served with fries.

Crispy Chicken Sandwich

Burger bun with house breaded chicken, pickles, onion, tomato, arugula and house sauce. Served with fries.

Salads

Cobb Salad

Grilled chicken breast, crispy bacon, hard-boiled egg, blue cheese crumbles, tomato, avocado, and green onions. With balsamic vinaigrette.

Chicken Caesar

House greens, parmesan cheese, tomato, croutons, pistachios, a hard-boiled egg, with Caesar dressing topped with grilled chicken.

Seasonal Salad

Please ask your server.